A long white-linen buffet table set on the lawn at a catered backyard event
Catering since 1983

From the backyard
to the wedding.

One family has fed this neighborhood's celebrations for forty years. Let us cater yours.

However you gather,
we set the table.

A grill pack for Saturday. Trays for the office. The holiday roast. The graduation. The wedding for two hundred. Real food, made by the same hands that have run our counter since 1983, delivered and set up, and worth remembering.

The spread

Platters that make
the room go quiet.

Raw bar of clams and oysters
Raw bar

Clams, oysters & chilled shrimp

Shucked the morning of, banked on ice, dressed with lemon and our cocktail sauce. The platter people gather around before anything else.

From $9 per guest
Seared tuna platter
Carved & composed

Seared tuna, tenderloin & carving stations

Center-cut and sliced to order. Sesame-seared tuna with wasabi and pickled ginger, dry-aged tenderloin carved at the table. The dishes that say this was a real event.

Market price · serves 15–20
Marinated kabob skewers
From the grill

Kabobs, sausage & grill packs

Marinated beef, chicken and shrimp skewers, our own sausage, and build-your-own grill packs portioned for the crowd. We can grill on site, or pack it ready for your fire.

Grill packs from $14 per guest
Crudite and sides
Sides & the in-between

Crudité, salads & prepared trays

Garden crudité, made-daily salads, and prepared sides from the kitchen. The supporting cast that rounds out a table and keeps everyone happy.

Trays serve 10–25
Whole pig on the rotisserie

When the occasion calls
for extraordinary.

A whole pig, turned over coals for hours, carved in front of your guests. A side of beef on the spit. The kind of centerpiece nobody forgets and most caterers won't attempt. We will.

Ask us what's possible.

Three steps to a handled event

No portals, no guesswork. You talk to the family that runs the shop.

Tell us about it

Your date, your headcount, the kind of gathering. A two-minute conversation is all we need to start.

We build the menu

A custom spread for your budget and your crowd, with honest guidance on quantities. No upselling, ever.

We handle the day

Prepared fresh, delivered, set up, and ready. On-site grilling and carving available. You host; we cook.

The family outside Babylon Village Meat Market
★★★★★
"A full backyard, ninety people, and I never left my guests once. The food kept coming, every bit of it perfect, and they made the whole day effortless."
— Joanne R., West Islip
40+years catering
the neighborhood
2 → 200guests,
any occasion
1family,
every event

Tell us about your event.

We'll reply within one business day with ideas and a quote. No deposit to start the conversation.

Reply within 1 business dayNo deposit to inquireCustom menu for your budget